TITLE:
"Three Dog Bakery" Cookbook:
Over 50 Recipes For All-Natural
Paw-Lickin' Treats For Your Dog

AUTHOR:
Dan Dye & Mark Beckloff
Email: threedog@threedog.com

PUBLISHER:
Andrews McMeel Publishing
4520 Main Street,
Kansas City, Missouri, 64111, U.S.A.

ISBN #:
0-8362-6919-5

RETAIL PRICE:
$14.95 U.S.A.
$22.95 Canada

ABOUT THE BOOK:
The book that dogs everywhere have been salivating for has arrived. The Three
Dog Bakery Cookbook unleashes some of the never before published recipes for
the famous bakery's delicious treats made from all-natural, healthy
ingredients for your pooch.

Three Dog Bakery is home to the founding sisters, Sarah Jean the Biscuit
Queen (a black Lab mix), Bottie (an ever-expanding Dalmatian) and Gracie (a
lovable 150 pound Great Dane baby), as well as over 125 fresh-baked,
all-natural canine confections.  Every treat is made without added salt,
sugar or any artificial chemicals or fillers....just wholesome, healthy,
all-natural, close-to-the-earth ingredients.

Now the Three Dog Bakery Cookbook unleashes some never-before pup-lished
recipes, with six chapters covering tasty appetizers, luscious entrees, sweet
treats, savory snacks, and special goodies for holidays and celebrations.
Scrumptious recipes are included for all doggie occasions, from simple,
easy-to-bake cookies for everyday nibbles, to elegant celebration cakes for
welcoming your pooch home from the shelter.

>From Woof Woof Waffles and German Shepherd's Pie, to Barkery-fresh Carbo
Cakes and Poodle Noodles, the Three Dog Bakery Cookbook offers up pawsitively
scrumptious fare for pedigrees and mongrels alike - discover why The Wall
Street Journal proclaimed,
"At Three Dog Bakery, it's all bone appetit!"

ABOUT THE AUTHOR:
Dan & Mark's (and of course, Sarah, Dottie and Gracie's) unique
entrepreneurial story started in 1989 with a rolling pin, a wooden bowl and a
59c biscuit cutter - and their dogged determination to created the world's
best dog biscuit EVER!

>From the bare bones beginnings, they are now opening dozens of Three Dog
Bakeries' nationwide, and have built wholesale and mail order divisions.  
They have become known nationally through their televised cooking show Three
Dog Bakery....Unleashed! - viewed and enjoyed by dogs throughout the USA on
the TV Food Network.

In their first book, the critically acclaimed Short Tails and Treats From
Three Dog Bakery, they tell their wags to riches tail of starting a
multi-million dollar business with that 59c biscuit cutter.

Dan and Mark love to hear from all dog-lovers, and can be reached at:

1627 Main Street, Suite 700
Kansas City, Missouri 64108, U.S.A.

or all you cyberdogs can sniff around their website:
http://www.threedog.com

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